Gino's Foods of Italy
Gino D'Acampo takes you on a gastronomic tour of Italy, guiding you around the Italian regions and the food that has made Italian cuisine the most popular in the world.
This weekend from Gino's Kitchen
Campania
The region most famous for Sorrento and the stunning Amalfi coastline has a localised cuisine, based
Gnocchi alla Sorrentina - Baked Gnocchi with olives, tomato and mozzarella
Pasta E Fasul - Spicy pasta with borlotti and cannellini beans