What turns prawns or lobsters pink when you cook them?

Prawns

Mystery Hour Question

What turns prawns or lobsters pink when you cook them?

David, Crewe

 

Answer

**Definitive**


Name: Vincent, Billericay

Qualification: Avid documentary watcher

Answer: Lobsters and Prawns go pink due to their consumption of Plankton, which are the colour of pink. It only appears when cooked, because the bacteria has to be killed for the colour to appear.

Nick Ferrari Diane Abbott

The Car-Crash Interview Everyone's Talking About: Diane Abbott On Police Funding

Police James O'Brien

The Woman "Left On Hold" Trying To Report Manchester Terror Information

Nigel Farage Donald Trump

Nigel Farage Backs Trump “100 Per Cent” Over Nato Spending Demands

O'Brien O'Reilly May

The Police Officer Who Told Theresa May What Cuts Would Lead To

Comments

Loading...